Vegan Crab Cakes

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If you’re craving the flavors of classic crab cakes but want a completely plant-based and oil-free option, these Vegan Crab Cakes are a game-changer! Made with a combination of hearts of palm, garbanzo beans, and Great Northern beans, these cakes replicate the texture and flavor of traditional crab cakes, but without the seafood. The smoky paprika, celery seed, and subtle hints of cinnamon and clo...

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